Do preservatives carry health risks? One study recently published in Nature Communications identified 12 preservatives that were linked to a higher incidence of type 2 diabetes. Another study from the ...
Bacon remains a popular ingredient in breakfasts, sandwiches and many comfort foods. However, research increasingly suggests ...
Add Yahoo as a preferred source to see more of our stories on Google. Two new studies are the first to examine the role of preservatives in the development of cancer and type 2 diabetes. - ...
(CNN) — Common preservatives used to keep food safe and extend shelf life may be linked to a higher risk of several cancers and type 2 diabetes, according to two new studies from France. “These are ...