Coffee as an art form is nothing new — take moodboards of early 2000s Pinterest girls fawning over steamed milk tulips made by baristas in beanies, for example. Over the last decade, however, the rise ...

For former Sherwood Elementary art teacher Summer Sevi, roasting coffee was the night shift she took up when her school day ended. Sometimes she was up until midnight, ears attuned for the “first ...

If you’ve ever admired a beautifully crafted latte and thought, “I wish I could do that at home,” you’re not alone. Many ...

Jonatan Jinete, Diana Mejia and their daughter Sharis Jinete opened Artessence, an art-themed coffee shop, in WestGate Mall (205 W. Blackstock Road) on June 18. The coffee shop and café are located ...

This unique project, part of the Creator-Empowered Coffee movement, aims to empower creators, support growers, and unite communities with each sip. The initiative focuses on showcasing local artists ...

Traveling Gnome Coffee, Inc., a new e-commerce specialty coffee roaster, officially opens its virtual doors today, inviting coffee lovers across the country to embark on a sensory journey through some ...

Flynn may be playful with his art, but he’s all business when it comes to making the perfect cup of coffee. He drinks what he brews, saving only the dregs for his artwork. He starts by grinding beans ...

There's something magical about a beautifully crafted latte topped with mesmerizing swirls of foam art. Whether it's a simple heart, an intricate rosette, or even a delicate tulip, latte art adds a ...

One of Kazuki Yamamoto’s coffee creations (all images courtesy Kazuki Yamamoto) It’s Friday afternoon, so what better way to wind down your work week than with a delightful cappuccino or latte?

Getting your Trinity Audio player ready... The secret to creating successful latte art? It’s all in the milk. Whole milk, that is. Full fat. Although you can create latte art with lower-fat or non-fat ...

The University of Minnesota’s Coffee from the Ground Up class teaches everything from the history of coffee to its processing and brewing. The class is a freshman seminar exploring coffee’s origins ...

EPISODE OF NOW SERVING. I’M ANNA BEHNING AND VISIT OMAHA IS BRINGING US TO A FAIRLY NEW SPOT CALLED THE DAILY AND BEL AIR PLAZA, AND I’M JOINED WITH CASSIE HINMAN. CASSIE, TELL ME A LITTLE BIT ABOUT ...