We’ll take any chance to break out our blender and turn all our fave cocktails into frozen, slushy delights—no occasion needed. That said, the start of summer is practically begging for a batch of ...

Add Yahoo as a preferred source to see more of our stories on Google. pickle martini on bar - Tbralnina/Getty Images That got us thinking: Could pickle juice intersect with another timely trend — the ...

Add Yahoo as a preferred source to see more of our stories on Google. Into a blender, pour vodka, cherries with their juices, and grenadine. Add Popsicles, ice, Italian Ice, and lime juice. Blend ...

The Frost Factory, a boutique bar with boozy slushies, cocktails and shots, is now open at Austin Landing. Jamie Gregory, who owns the bar with her husband Kei, opened their flagship location in 2020 ...

All hail the boozy slushy! The whirled-icy-slurry-beverage concept got patented in 1962 by Omar Knedlik, the owner of a Kansas Dairy Queen franchise — hats off to him and whoever first had the ...

UFO Factory 2110 Trumbull St., Detroit; ufofactory.com Summer has landed, which means it’s time to cool off on UFO Factory’s cloud deck with one of the club’s summery drinks. The Beach Boi comes ...

There’s nothing quite like sipping a cold drink on a warm day. Knowing that, Betty Booze just launched two vodka iced teas to its lineup so you have something new in your cooler rotation this summer. ...

Into a blender, pour vodka, cherries with their juices, and grenadine. Add Popsicles, ice, Italian Ice, and lime juice. Blend until a slushy-like consistency forms. Divide slushy among cups. Garnish ...